Tequila Christmas Cookies
Posted 13 December 2006 - 04:14 PM
1 tsp. baking soda 1 cup of sugar
1 tsp. salt
1 cup of brown sugar
1 tbsp. lemon juice
4 large eggs
1 cup nuts
2 cups of dried fruit
1 bottle Tequila
Sample the tequila to check quality. Take a large bowl, and check the
tequila again, to be sure it is of the highest quality. Pour one level
cup and drink. In a large fluffy bowl, add one teaspoon of sugar.
again. At this point, it's best to make sure the tequila is still OK,
so, try another cup ... just in case.
Turn off the mixerer thingy. Break 2 leggs and add to the bowl and
chuck in the cup of dried fruit. Pick the frigging fruit and the darn
cup off the floor. Mix on the turner. If the fried druit gets stuck
the beaterers, just pry it loose with a drewscriver.
Sample the tequila to check for tonsisticity. Next, sift two cups of
salt, or something. Check the tequila. Now shift the lemon juice and
strain your nuts. Add one table. Add a spoon of sugar, or somefink.
Whatever you can find.
Greash the oven. Turn the cake tin 360 degrees and try not to fall
Don't forget to beat off the turner. Finally, throw the bowl through
the window, finish off the booze and make sure to put the stove in the
CHERRY MISTMAS TO ALL!
God,family and friends-What else is there..................
Posted 13 December 2006 - 04:17 PM
Posted 13 December 2006 - 04:26 PM
Posted 13 December 2006 - 05:57 PM
Posted 13 December 2006 - 07:35 PM
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